CORRELATION BETWEEN OPEN REPORTING SYSTEM OF PERFORMANCE EVALUATION AND TEACHERS PERCEIVED PRODUCTIVITY IN LAGOS STATE

The study examined the relationship between open reporting system of performance evaluation and teachers’ perceived productivity in Lagos State. The descriptive survey design was used for the study. The sample comprises of three hundred teachers randomly selected from five secondary schools in each of the six Education Districts of Lagos State. A modified Likert type questionnaire was prepared and used to collect data for the study. Pearson product moment correlation co-efficient was used for data analysis. The result of the analysis shows that there existed a significant relationship (P =0.05) between the open reporting system of performance appraisal, on the one hand, perceived teachers’ productivity and teachers’ potential for advancement on the other. Consequently, it was suggested among other things, that teachers performance appraisal system should be based on objectivity and be devoid of prejudices and biases

Genetic parameter estimation and selection in advanced breeding population of white Guinea yam

Published online: 01 Mar 2021White Guinea yam (Dioscorea rotundata Poir.) is an important tuber crop grown extensively in tropical regions of West African yam belt. Tuber yield, dry matter content, and tolerance to yam mosaic virus are key traits used for identification and selection of superior varieties for commercial deployment. In this study, we estimated genetic parameters for fresh tuber yield, tuber dry matter content, and quantitative field tolerance to yam mosaic virus in 49 clones grown in multi-environment trials (METs). We conducted genomic prediction involving 6337 single nucleotide polymorphisms (SNPs) and phenotypic field evaluation of data collected on the three traits from four sites. Additive genetic and non-genetic factors contributed significantly to phenotypic variation of studied yam traits in METs but to varying degrees. The non-genetic effects were relatively high for most of the measured traits. Narrow-sense heritability values were low (<0.30) for all studied traits. Further analysis of the performance of the clones at test sites with additive main effects and multiplicative interaction (AMMI) analysis exhibited significant genotype by environment interactions (GEI) for the three traits. The AMMI identified TDr10/00412, TDr11/00055, and TDr09/00135 clones with lowest mean trait stability index and outstanding performance for fresh tuber yield (t ha−1), tuber dry matter, and mosaic virus resistance across sites. The elite clones identified could serve as useful source of alleles for the genetic improvement of the crop and possibly considered for release to farmers

Data management in multi-disciplinary African RTB crop breeding programs

Quality phenotype and genotype data are important for the success of a breeding program. Like most programs, African breeding programs generate large multi-disciplinary phenotypic and genotypic datasets from several locations, that must be carefully managed through the use of an appropriate database management system (DBMS) in order to generate reliable and accurate information for breedingdecisions. A DBMS is essential in data collection, storage, retrieval, validation, curation and analysis in plant breeding programs to enhance the ultimate goal of increasing genetic gain. The International Institute of Tropical Agriculture (IITA), working on the roots, tubers and banana (RTB) crops like cassava, yam, banana and plantain has deployed a FAIR-compliant (Findable, Accessible, Interoperable, Reusable) database; BREEDBASE. The functionalities of this database in data management and analysis have been instrumental in achieving breeding goals. Standard Operating Procedures (SOP) for each breeding process have been developed to allow a cognitive walkthrough for users. This has further helped to increase the usage and enhance the acceptability of the system. The wide acceptability gained among breeders in global cassava research programs has resulted in improvements in the precision and quality of genotype and phenotype data, and subsequent improvement in achievement of breeding program goals. Several innovative gender responsive approaches and initiatives have identified users and their preferences which have informed improved customer and product profiles. A remaining bottleneck is the effective linking of data on preferences and social information of crop users with technical breeding data to make this process more effective

Beyond ''women's traits'': exploring how gender, social difference and household characteristics influence trait preferences

Open Access Journal; Published online: 14 Dec 2021Demand-led breeding strategies are gaining importance in public sector breeding globally. While borrowing approaches from the private sector, public sector programs remain mainly focused on food security and social impact related outcomes. This necessitates information on specific user groups and their preferences to build targeted customer and product profiles for informed breeding decisions. A variety of studies have identified gendered trait preferences, but do not systematically analyze differences related to or interactions of gender with other social dimensions, household characteristics, and geographic factors. This study integrates 1000minds survey trait trade-off analysis with the Rural Household Multi-Indicator Survey to study cassava trait preferences in Nigeria related to a major food product, gari. Results build on earlier research demonstrating that women prioritize food product quality traits while men prioritize agronomic traits. We show that food product quality traits are more important for members from food insecure households and gender differences between men and women increase among the food insecure. Furthermore, respondents from poorer households prioritize traits similar to respondents in non-poor households but there are notable trait differences between men and women in poor households. Women in female headed household prioritized quality traits more than women living with a spouse. Important regional differences in trait preferences were also observed. In the South East region, where household use of cassava is important, and connection to larger markets is less developed, quality traits and in ground storability were prioritized more than in other states. These results reinforce the importance of recognizing social difference and the heterogeneity among men and women, and how individual and household characteristics interact to reveal trait preference variability. This information can inform trait prioritization and guide development of breeding products that have higher social impact, which may ultimately serve the more vulnerable and align with development goals

Varietal impact on women's labour, workload and related drudgery in processing root, tuber and banana crops. Focus on cassava in sub-Saharan Africa

Open Access ArticleRoots, tubers and cooking bananas are bulky and highly perishable. In Africa, except for yams, their consumption is mainly after transport, peeling and cooking in the form of boiled pieces or dough, a few days after harvest. To stabilize, better preserve the products and, in the case of cassava, release toxic cyanogenic glucosides, a range of intermediate products have been developed, mainly for cassava, related to fermentation and drying after numerous processing operations. This review highlights, for the first time, the impact of genotypes on labour requirements, productivity, and the associated drudgery in processing operations primarily carried out by women processors. Peeling, soaking/grinding/fermentation, dewatering, sieving, and toasting steps were evaluated on a wide range of new hybrids and traditional landraces. The review highlights case studies of gari production from cassava. Results show that, depending on the genotypes used, women's required labour can be more than doubled and even the sum of the weights transported along the process can be up to four times higher for the same quantity of end product. Productivity and loads carried between each processing operation are highly influenced by root shape, ease of peeling, dry matter content and/or fiber content. Productivity and the often related experienced drudgery are key factors to be considered for a better acceptance of new genotypes by actors in the value-addition chain, leading to enhanced adoption, and ultimately to improved livelihoods for women processors